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	<title>Comments on: Class is in. Get to one!</title>
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	<link>http://www.foodfunk.ca/class-is-in-get-to-one/</link>
	<description>Just eyeball it.  Measuring kills kittens.</description>
	<lastBuildDate>Fri, 21 Sep 2012 06:43:19 +0000</lastBuildDate>
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		<title>By: Featured Member Blog: Food Funk &#124; Food Bloggers of Canada</title>
		<link>http://www.foodfunk.ca/class-is-in-get-to-one/comment-page-1/#comment-708</link>
		<dc:creator><![CDATA[Featured Member Blog: Food Funk &#124; Food Bloggers of Canada]]></dc:creator>
		<pubDate>Fri, 21 Sep 2012 06:43:19 +0000</pubDate>
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		<description><![CDATA[[...] post do you wish received more love and why? My post “Class is in. Get to one!” It was about going to a cooking demo at a local grocery store and was a bit of an eye opener for [...]]]></description>
		<content:encoded><![CDATA[<p>[...] post do you wish received more love and why? My post “Class is in. Get to one!” It was about going to a cooking demo at a local grocery store and was a bit of an eye opener for [...]</p>
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		<title>By: TracyK</title>
		<link>http://www.foodfunk.ca/class-is-in-get-to-one/comment-page-1/#comment-500</link>
		<dc:creator><![CDATA[TracyK]]></dc:creator>
		<pubDate>Tue, 29 Mar 2011 23:34:56 +0000</pubDate>
		<guid isPermaLink="false">http://www.foodfunk.ca/?p=756#comment-500</guid>
		<description><![CDATA[Lovely pictures Mike and it was  great to finally meet you. Thanks for posting!]]></description>
		<content:encoded><![CDATA[<p>Lovely pictures Mike and it was  great to finally meet you. Thanks for posting!</p>
]]></content:encoded>
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		<title>By: Greg B</title>
		<link>http://www.foodfunk.ca/class-is-in-get-to-one/comment-page-1/#comment-499</link>
		<dc:creator><![CDATA[Greg B]]></dc:creator>
		<pubDate>Tue, 29 Mar 2011 20:28:57 +0000</pubDate>
		<guid isPermaLink="false">http://www.foodfunk.ca/?p=756#comment-499</guid>
		<description><![CDATA[Well i am interested for sure, i&#039;ll keep an eye out for your postings.

Thanks]]></description>
		<content:encoded><![CDATA[<p>Well i am interested for sure, i&#8217;ll keep an eye out for your postings.</p>
<p>Thanks</p>
]]></content:encoded>
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		<title>By: Michael Hawkins</title>
		<link>http://www.foodfunk.ca/class-is-in-get-to-one/comment-page-1/#comment-498</link>
		<dc:creator><![CDATA[Michael Hawkins]]></dc:creator>
		<pubDate>Tue, 29 Mar 2011 20:11:15 +0000</pubDate>
		<guid isPermaLink="false">http://www.foodfunk.ca/?p=756#comment-498</guid>
		<description><![CDATA[I&#039;m going to visit a few stores tomorrow and see what&#039;s up locally.  I&#039;ll update the post with info.  

I sometimes look at the schedule when I&#039;m shopping and their community rooms are pretty busy with stuff, a lot of it cooking classes.  Some of it is special dietary needs stuff like gluten-free cooking, but a lot of it is just good basic info and/or cooking various ethnic foods.  I&#039;m sure I&#039;ve seen classes recently for Indian and Spanish among others.]]></description>
		<content:encoded><![CDATA[<p>I&#8217;m going to visit a few stores tomorrow and see what&#8217;s up locally.  I&#8217;ll update the post with info.  </p>
<p>I sometimes look at the schedule when I&#8217;m shopping and their community rooms are pretty busy with stuff, a lot of it cooking classes.  Some of it is special dietary needs stuff like gluten-free cooking, but a lot of it is just good basic info and/or cooking various ethnic foods.  I&#8217;m sure I&#8217;ve seen classes recently for Indian and Spanish among others.</p>
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