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Recent Delights Vol....
posted by Michael
Linguine with local tomato and zucchini with some chorizo sausage, hot pepper flakes and romano cheese. A very summery pasta. Local tomatoes are looking great right now and a lot more veggies are showing up at local farmer’s markets. It’s the most happiest time of the year....
Looks Like a Hawk...
posted by Michael
One of my favourite breakfasts, the classic Western Omelet. Simply prepared in a durable, metal-proof nonstick pan, it goes together in minutes! Share...
I Seafood, I Eat it....
posted by Michael
The smell of boiling lobster hit us like a fragrant blanket the instant we got out of our car on a side street in St. Andrews, New Brunswick today. Just a block away, a local church group had two huge kettles going full blast with up to 20-pound bags of lobster, precision -timed so the prized...